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Rogan Josh Gravy
Indian Cooking Pastes & Sauces1 kg pouchHalal

Rogan Josh Gravy

This ready-to-use curry base is perfect for lamb, chicken, or vegetarian Rogan Josh, delivering rich color and authentic taste every time.

Rogan Josh, a dish with roots in Kashmiri cuisine, is one of the most popular Indian curries served across restaurants in the USA. Known for its vibrant red hue, rich aroma, and delicate balance of spices, Rogan Josh is a customer favorite on Indian menus.

Preparing it from scratch, however, requires time, skill, and a precise spice mix.we makes it easier for restaurants and caterers to consistently serve this classic dish by offering ready-to-use Rogan Josh Sauce in bulk supply. Crafted with authentic Kashmiri spices, our sauce delivers the signature taste, color, and texture every time, saving chefs hours of preparation.The result is a slow-cooked, rich, and aromatic curry base that brings out the authentic Kashmiri flavor in every dish.

Authentic Taste – Rich, mildly spicy, with signature Kashmiri chili flavor. Vibrant Color – Natural red hue without artificial colors.

Pack1 kg sealed pouch
MOQ50 kg (50 pouches, mix any bases)
Shelf life18 months ambient
Yield10–18 portions per 1 kg pouch when prepared with protein, depending on the dish and portion size.
StorageStore in a cool, dry place away from direct sunlight. Refrigerate promptly after opening and use within 5–7 days.
AllergensAllergen information pending
CertificationsFDA · ISO · Halal · HACCP · GMP
AvailabilityShown to trade accounts

Full specification sheet and allergen statement per lot available to trade accounts on request.

From pouch to plate
  1. Sear or sauté the protein (or vegetables / paneer) to colour.
  2. Add the base — typically 100–125 g per portion — and bring to a simmer.
  3. Adjust consistency with stock or water; simmer until the protein is cooked through.
  4. Finish to the house style (cream, butter, fresh herbs, a squeeze of lemon) and plate.

Sterilised with advanced Japanese technology. No preservatives.

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